10 Best Chinese Cookbook showcases a diverse array of culinary treasures that capture the essence of Chinese cuisine. From traditional recipes passed down through generations to modern interpretations that embrace contemporary flavors, these cookbooks offer something for every home chef. Whether you're looking to master the art of dim sum, explore regional specialties, or create authentic stir-fries, these selections provide clear instructions and vibrant photography to inspire your cooking journey. Dive into the rich tapestry of flavors and techniques that make Chinese cooking so beloved around the world.
SALE
−$5.00
168 Better Than Takeout Chinese Recipes - A Cookbook
- Hardcover Book
- Mandy Fu (Author)
- 424 Pages - 10/09/2024 (Publication Date) - Souped Up Recipes (Publisher)
$31.99
SALE
−$18.20
The Wok: Recipes and Techniques
- Hardcover Book
- López-Alt, J. Kenji (Author)
- English (Publication Language)
- 672 Pages - 03/08/2022 (Publication Date) - W. W. Norton & Company (Publisher)
$31.80
SALE
−$9.93
The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- Hardcover Book
- Leung, Bill (Author)
- English (Publication Language)
- 320 Pages - 11/01/2022 (Publication Date) - Clarkson Potter (Publisher)
$25.07
SALE
−$15.46
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
- Hardcover Book
- Pang, Kevin (Author)
- English (Publication Language)
- 384 Pages - 10/24/2023 (Publication Date) - America's Test Kitchen (Publisher)
$19.54
SALE
−$10.84
101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes
- Tila, Jet (Author)
- English (Publication Language)
- 192 Pages - 06/27/2017 (Publication Date) - Page Street Publishing (Publisher)
$12.15
SALE
−$5.56
China: A Cookbook: 300 Classic Recipes From Beijing And Canton, To Shanghai And Sichuan
- Hardcover Book
- Tan, Terry (Author)
- English (Publication Language)
- 624 Pages - 04/09/2019 (Publication Date) - Lorenz Books (Publisher)
$34.44
SALE
−$14.40
Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More
- Hardcover Book
- Cho, Kristina (Author)
- English (Publication Language)
- 368 Pages - 10/01/2024 (Publication Date) - Artisan (Publisher)
$20.60
SALE
−$5.61
Easy Chinese Cookbook: Restaurant Favorites Made Simple
- Toy, Chris (Author)
- English (Publication Language)
- 158 Pages - 05/05/2020 (Publication Date) - Callisto (Publisher)
$11.38
SALE
−$10.71
The Food of Sichuan
- Hardcover Book
- Dunlop, Fuchsia (Author)
- English (Publication Language)
- 480 Pages - 10/15/2019 (Publication Date) - W. W. Norton & Company (Publisher)
$29.29
SALE
−$8.30
Chinese Takeout Cookbook: From Wontons to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favorites
- Hardcover Book
- Wan, Kwoklyn (Author)
- English (Publication Language)
- 160 Pages - 08/20/2019 (Publication Date) - Quadrille (Publisher)
$16.69
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