Sichuan cuisine is renowned for its bold flavors and unique spice combinations, making it a favorite among food enthusiasts worldwide. The 10 best Sichuan dishes showcase the region's culinary diversity, featuring iconic staples like Mapo Tofu, Kung Pao Chicken, and Dan Dan Noodles. Each dish offers a delightful balance of heat and flavor, often enhanced by the distinctive numbing sensation of Sichuan peppercorns. Whether you're a seasoned fan or new to this vibrant cuisine, exploring these top dishes will undoubtedly elevate your dining experience.
FLYBYJING Sichuan Chili Crisp - Premium Spicy Savory All-Natural Vegan Chili Oil - Crunchy Hot Sauce, Good on Everything, Sugar Free - 6oz (Pack of 1)
- HOT, CRISPY, TINGLY, UMAMI-RICH, MMM - Meet the first 100% all-natural, non-GMO, vegan, sugar free Sichuan chili sauce, proudly crafted in Chengdu. There's a reason it's widely been called "good on everything". It’s not magic, it’s just made with the absolute best ingredients.
- GOOD ON EVERYTHING - Take any dish from meh to MMMMMMM. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. Use it how you'd use any hot sauce: on eggs, dumplings, pizza, salads, noodles, and ice cream. Yes, even that.
- PREMIUM, HERITAGE INGREDIENTS STRAIGHT FROM THE SOURCE—Sourced from the heart of Sichuan, our ingredients are 100% natural & non-GMO. Sichuan Chili Crisp is made with heritage Erjingtiao chiles, prized Tribute peppers, 100% non-GMO organic cold-pressed Sichuan Tianfu Rapoil.
- CREATED BY SICHUAN CHEF AND FLAVOR AMBASSADOR, JING GAO— Developed by Jing in her Private Kitchen in Chengdu, she drew on her experience as a trained chef to create a sauce like nothing else you've ever tasted. Our products don't taste like anything else, because they're not made like anything else.
- AS FEATURED BY NYTIMES, FOOD & WINE, ESQUIRE, SAVEUR, EATER, FORBES, AND MORE. "You Need This New High-End Chili Crisp. It Tastes Good on Literally Everything"
$9.97
SALE
−$2.01
Soeos Sichuan Peppercorns, 4 Ounce(113g), Authentic Szechuan Red Peppercorn, Numbing and Tingle Effect, Less Seeds, Strong Flavor, Essential for Mapo Tofu, Kung Pao Chicken and Asine Cusine
- NUMBING SENSATION: Sichuan peppercorns' unique aroma is not hot or pungent like black, white, or chili peppers; Instead, it has slight lemony overtones and creates a tingly numbness in the mouth that sets the stage for tingling, numbing sensation
- STRONG FLAVOR AND BRIGHT COLOR: The whole szechuan peppercorn spice is rich in flavor and aroma, with bright red color; It enhances the flavor or remove undesirable flavor, scent or taste
- HOW TO USE: You can use the Sichuan Peppers in whole or powdered forms; You can use them when stir-frying, braising, dumpling seasoning, marinating and more
- ASIAN CUISINE INGREDIENT: It is an essential spice in asian cuisine especially Sichuan cuisine; It is commonly used in most meat, fish, chicken and duck dishes; You can cook Mapo Tofu, Kung Pao Chicken, Dan Dan Noodles and other popular Sichuan dishes
- VACUUM PACKAGE: The Non-GMO 4 ounce sichuan peppercorn's packge is durable and sealed well, ues vacuum packaging to keep fresh and for a long use time
$7.98
Sichuan Chili Flakes, 8 oz - Traditional Red Pepper Spices and Szechuan Seasoning for Thai, Korean, Mexican, and Asian Dishes, Authentic Medium Hot Flavor for Kimchi, Pizza, Tacos, or Oils by Amazing Chiles and Spices
- TRADITIONAL SZECHUAN CHILI FLAKES – Bursting with bold and delicious flavor, these red chili flakes are inspired by the rich culinary traditions of Chinese, Korean, and other Asian cuisines. They bring a gourmet flair to a wide variety of dishes, from dry rubs and tacos to salads, pepperoni pizza, kimchi, and beyond.
- SMOOTH HEAT WITH SAVORY FLAVOR - Increase the spiciness without overwhelming your senses with these Thai chili flakes that offer the perfect balance of sweet, savory, and classic heat. And all with a level of spice that’s perfect for your recipes.
- OPTIMAL COARSENESS - We’ve carefully processed our chili pepper flakes to ensure they’re just the right coarseness, allowing them to release their natural heat and aroma in just the right way. making them ideal for sprinkling over dishes, incorporating into recipes, or infusing into sauces.
- FRESH, ALL NATURAL SEEDS AND PODS – Our chili flakes spices are sourced from the highest-quality peppers and delivered fresh to your door to ensure better-tasting herbs and spices that are non-GMO and contain no harsh additives.
- RESEALABLE BAG - From small dashes to spicing up big dinners our Korean chili flakes come in a resealable bag to help you use just a little or a lot.
$7.99
Soeos Sichuan Peppercorn Powder 1oz (28.3g), Non-GMO Verified, Szechuan Peppercorn Powder, Ground Sichuan Green Peppercorns, Green Sichuan Peppercorn Powder, Mapo Tofu Essential Ingredient
- STRONG AROMA AND FLAVOUR: Sichuan peppercorns unique aroma and flavor are not hot or pungent like black, white, or chili peppers. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth. They give Chinese peppercorn oil a tingling, buzzing, numbing sensation.
- ESSENTIAL INGREDIENT FOR CHINESE CUISINE: Sichuan Pepper is often used as a seasoning for roasted meats and poultry, cooking fished or other food. It can remove the fishy odor and increase appetite — an essential ingredient in Chinese Five Spice and many Asian dishes.
- NO ADDITIVES: Sichuan peppercorns are all-natural, sun-dried without additive coloring. We never add anything else to any process.
- HOW TO USE: Rub over duck, added to garlic-laden stir-fries, or added to crock pots for braised or stewed meats. If you make your own bacon then nothing is better than rubbing a slab of pork belly with ground Sichuan peppercorns.
- Soeos takes your satisfaction as our highest priority. let us know anytime for questions and concerns, as we value your voice to make things right.
$7.99
SALE
−$2.35
52USA Sichuan Peppercorn, Szechuan Peppercorns(4OZ), Authentic Szechuan Red Peppercorn, Less Seeds, Strong Flavor, Whole Sichuan Red Peppercorns, Tingly Numbness, Key for Mapo Tofu and Sichuan Dishes
- 【WHAT A UNIQUE MOUTH-FEEL】- Sichuan peppercorns are great for a spicy kick & that unique numbing feeling. Szechuan peppercorns' unique aroma is not hot or pungent like black, white, or chili peppers; Instead, it has the amazing citrusy smell and creates a tingly numbness in the mouth that sets the stage for tingling, numbing sensation. The flavor is unique and you will love the tingly sensation you get in your mouth!
- 【ESSENTIAL FOR MA PO TOFU AND ASIAN CUISINE】- Sichuan Red Peppercorns is an essential spice in asian cuisine especially Sichuan cuisine. It is commonly used in most meat, fish, chicken and duck dishes; You can cook Mapo Tofu, Kung Pao Chicken, Dan Dan Noodles and other popular Sichuan dishes.
- 【ALL NATURAL & NO ADDITIVES】- Red sichuan peppercorns are all natural and sun-dried. We never add anything else to any process. The whole szechuan peppercorn spice is rich in flavor and aroma, with bright red color; It enhances the flavor or remove undesirable flavor, scent or taste.
- 【HOW TO USE】- You can use the Sichuan Peppers in whole or powdered forms, a little goes a long way. You can use them when stir-frying, braising, dumpling seasoning, marinating and more. The perfect cooking partner, roast the pods slightly, then crush them, then add them to foods like mapo tofu, chicken, hot pot and beef.
- 【VACUUM PACKAGE & EASY TO STORE】- The 52USA Non-GMO 4 ounce whole schezwan peppercorn's packge is durable and sealed well, ues vacuum packaging to keep fresh and for a long use time, it prevents moisture from affecting the flavor of the peppercorns, provide you perfect tingly flavor.
$7.64
Momofuku Chili Crunch by David Chang, (5.5 Ounces), Chili Oil with Crunchy Garlic and Shallots, Spicy Chili Crisp
- NEXT-LEVEL FLAVOR | Momofuku Chili Crunch is a spicy-crunchy hot chili oil from David Chang. It’s loaded with three types of Mexican chili peppers, crunchy garlic, and shallots.
- PERFECTLY BALANCED | Chili Crunch is the perfect level of spicy. It will punch up your favorite foods without knocking out your tastebuds.
- YOUR NEW GO-TO | Chili Crunch makes everything taste better. Once you try it, you won’t eat avocado toast, stir fries, or dips without it.
- ONLY THE GOOD STUFF | Chili Crunch is vegan, does not contain gluten, non-GMO, and made with ingredients we’re proud to stand behind.
- BUZZWORTHY | You might know David Chang from Netflix or his cookbook, but Chili Crunch has been featured in The New York Times, Hypebeast, The TODAY Show and more
$10.39
SALE
−$0.70
Sichuan Pixian Broad Bean Paste with Red Chili Oil - 17.6 oz (500g) | Hong You Dou Ban
- a must-have ingredient for most Sichuan Cuisine dishes including Mapo Tofu, Hui Guo Rou and Hong Shao Rou
- Pixian chili bean paste with oil has unique flavor and used in various type of dishes, salad, stew, braise, stir-fry.
- Ingredients: Red chili, Broad bean, wheat flour, salt, vegetable oil, spice, Food addictive (potassium sorbate)
- China Time-honored Brand, Soul of Sichuan Cuisine
- Plastic jar - easy to store and use
$9.29
Fusion Select Premium Szechuan Peppercorn - Authentic Sichuan Whole Peppercorns for Chinese Cuisine, Mapo Tofu, Kung Pao Chicken - Spice Seasoning with Tasty Lemon Twist - Double Flip Lid Jar - 6oz
- 🌶️ A FLAVOR THAT’S SOMETHING ELSE - Not exactly hot like red chili or pungent like black pepper, Szechuan peppercorns give your food a unique zingy taste with a bit of a citrusy overtone.
- 🌶️ FOR FANS OF ASIAN CUISINE - Originating from Northern China, the aroma and fragrance of Sichuan peppercorns are perfect for your favorite Asian dishes like kung pao chicken or mapo tofu.
- 🌶️ FIRE ON YOUR TASTEBUDS - Sichuan peppercorn is known to give you a mouth-numbing sensation. Feel the tingle on your tastebuds and enjoy the way the deep-red pepper enhances spicy flavors.
- 🌶️ HANDY IN THE PANTRY - Have a jar of our whole Szechuan peppercorn in your kitchen to spice up any meal you’re cooking up. Introduce a new and exciting flavor to your family or guests!
- 🌶️ SHAKE IT UP OR POUR IT OUT - No matter how much or how little of this spice you want in your food, our 6oz spice bottle comes with a double-flip lid so you can always control the amount.
$9.99
Dumpling Daughter - Sichuan Sesame Soy (8 oz) - Szechuan Sauce with Toasted Sesame and Soy Sauce
- Thick, Luxuriously Creamy Sauce - A uniquely thick and creamy sesame soy dipping sauce with a luscious texture that clings beautifully to noodles, vegetables, and proteins.
- Sesame & Soy Perfection with a Tingly Twist - A rich blend of toasted sesame, savory soy sauce, and tongue-tingling Szechuan peppercorns. This hoisin like combination delivers a bold, unforgettable flavor that’s unlike anything else on the market.
- Perfect for Creative Home Chefs - Whether enhancing noodles, fish, veggies, or your favorite comfort foods, discover your next kitchen essential and amplify every bite.
- Premium Ingredients, Superior Taste - Made with high-quality ingredients and lower sodium, our szechuan sauce is carefully crafted to ensure a balance of flavors that's both bold and refined. Like all of our sauces, it is free from artificial flavors, preservatives, and colorings, making it a healthier alternative to other store-bought sauces.
- Mom's Guarantee - We are happy to share mom’s home cooking with this recipe that has been passed down for generations. If for any reason you aren't satisfied, be in touch and we'll make things right.
$9.99
Natruen Whole Dry Szechuan Chinese Red Chili Pods 4 Oz (Medium Hot), Facing Heaven Chili, Spicy Sichuan Dried Red Hot Chilies for Chili Oil, Paste, and Sauce
- Authentic Szechuan Flavor: Delivers the bold, spicy taste characteristic of traditional Szechuan cuisine, perfect for adding heat and depth to your dishes.
- Medium Heat Level: Ideal for those seeking a balanced spiciness without overwhelming heat, making it versatile for various culinary uses.
- Perfect for Chili Oil & Sauces: These dried red chilies are excellent for making chili oil, pastes, sauces, and marinades to enhance flavor.
- Premium Quality: Sourced from high-quality Facing Heaven chilies, known for their intense flavor and vibrant red color.
- Multi-Purpose Ingredient: Use in stir-fries, soups, hotpots, or any dish that calls for a spicy kick, perfect for both home cooks and professional chefs.
$8.99
Last update on 2025-05-02 / Affiliate links / Images from Amazon Product Advertising API