Sushi rice is a crucial component in creating authentic and delicious sushi, and finding the best options can elevate your culinary experience. In 2025, the market offers a variety of high-quality sushi rice brands that cater to both home cooks and professional chefs. These selections are known for their perfect stickiness, flavor, and texture, making them ideal for sushi rolls, nigiri, and more. Whether you prefer traditional short-grain varieties or innovative blends, there’s something for everyone. Explore the top choices to enhance your sushi-making skills and enjoy the delightful taste of homemade sushi.
Nishiki Premium Sushi Rice, White, 10 Pound (Pack of 1) - Package May Vary
Lundberg Sushi Rice, Sticky White Japanese-Style Short Grains, Regenerative Organic Certified, 32 Oz
- EXCEPTIONAL WHITE RICE FROM CALIFORNIA: This Regenerative Organic Certified Sushi Rice is proudly grown by family-owned Lundberg Family Farms, rice nerds since 1937.
- WHAT IS REGENERATIVE RICE? If you ask us, it starts with organic. Regenerative Organic Certified builds on USDA Organic with high standards for soil health, animal welfare, and social fairness. On our farms, we even save baby ducks. Yep, baby ducks!
- HEALTHY MEALS START WITH LUNDBERG RICE: Lundberg California Sushi Rice is a versatile ingredient. Make authentic sushi rolls and nigiri or add the sticky rice to burritos, salads, or stuffed peppers.
- ORGANIC RICE, PERFECTED: With so many ways to enjoy our organic, vegan, non-GMO verified, and Certified Gluten-Free California Sushi Rice, make a place for our 2-pound resealable bags in your pantry staples.
- LUNDBERG RICE IS INTENTIONALLY CRAFTED: Lundberg Family Farms is dedicated to responsible land stewardship and producing delicious rice that nourishes people and the planet.
$9.64
365 by Whole Foods Market Short White Grain Sushi Rice, 16 oz
- Diet Type: Kosher
- Non-GMO Certified
- Vegan; Made without any animal products, including seafood, dairy, eggs or honey
$4.49
NISHIKI Premium Brown Rice, 5-Pound
- 5 Pound Brown Rice
- This Product Description Is Informational Only.
- Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use.
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RiceSelect Sushi Rice for Sushi and Japanese Food, Premium Gluten-Free Short-Grain Rice, Non-GMO, 32-Ounce Jar
- PREMIUM SHORT-GRAIN SUSHI RICE: Uniquely crafted with Koshihikari and Calihikari rice varieties, this premium short-grain rice blend sets the standard for sushi rice sold in the USA. In addition to its pristine appearance, appetizing aroma, and quick 15-minute cook time, sushi rice has a sweet flavor and soft, sticky texture.
- VERSATILE JAPANESE SUSHI RICE: Raise your kitchen game with flavorful homemade sushi rolls, nigiri, mochi, or other Japanese food, Korean food, or Asian food staples. Experiment with unique variations of sushi ingredients for Italian sushi or tasty desserts like sweet rice pudding or toasted-pecan rice cream.
- NON-GMO & GLUTEN-FREE: Our Japanese rice for sushi has no other ingredients, so it’s low in fat, cholesterol, and sodium. It's also Non-GMO Project Verified, Star-K Kosher, Certified Gluten-Free, and free of preservatives and additives, so even loved ones with dietary restrictions can enjoy it!
- SUSTAINABLE PACKAGING: We package all of our premium products—sushi rice, Texmati rice, Jasmati rice, Arborio rice, couscous, quinoa, and more—in our iconic BPA-free, fully recyclable jar. Check the back of the sushi rice jar for cooking directions, and enjoy a deliciously classic sushi roll recipe.
- QUALITY FOR THE WHOLE FAMILY: From our exclusive rice varieties and rigid “inspect each grain” quality to our unique, innovative packaging, RiceSelect products are truly one of a kind. Each product we develop provides premium quality, taste, and texture that home cooks and the whole family will love!
$13.64
Nishiki Premium Sushi Rice, 80 oz
- The package length of the product is 2.2 inches
- The package width of the product is 6.3 inches
- The package height of the product is 11.3 inches
- Country of origin is Japan
$16.49
Botan Musenmai Calrose Rice, 5 Pound
- Us #1 extra fancy calrose rice
- Kosher certified
- Great for sushi
- Milled in California
$8.98
IRIS Instant White Sushi Rice (10 Pack), Premium Japanese Short Grain Sticky Rice, Microwave for 80 seconds (1.2 Minutes), Gluten Free Vegan, Grown Polished and Packed in Japan
- Authentic Japanese Rice: Packed in a food-grade tray, IRIS Microwavable Instant Premium White Sushi Rice is 100% short-grain rice, carefully selected, milled, and polished at low temperatures to maintain its natural sweetness and mild taste.
- Ready in 80 Seconds: Microwave by peeling the film to the dotted line (1,000–1,200 W), or boil the unopened pack for 18 minutes. Enjoy directly from the tray or in your favorite bowl.
- Single Rice Bowl Size: Each single tray size is 6.3oz or 180g; set of 10 trays. Our ready-to-eat sushi rice is a versatile and delicious option for every part of your day, whether it's breakfast, lunch, dinner, or a quick snack.
- On-the-Go Convenience: Perfect for the office, picnics, camping, or dorms. Enjoy a delicious, quick meal anytime without the hassle of undercooked or overcooked rice. Experience the luxury of a home-cooked meal without the time-consuming prep.
- Rice Meal to Your Diet: IRIS Rice is gluten free, vegetarian, and vegan. Enjoy our low fat premium sushi rice however you want. It is perfect for varieties of rice bowl, sushi, fried rice, bibimbap, or as a delightful accompaniment to your favorite soups.
$19.99
Soeos Sushi Rice, Medium Grain Rice, Sticky Rice for Sushi Rolls and Japanese Food, 2 Pound (32 Ounce)
- Sushi rice, known as shari or sumeshi, is made from short-grain Japanese rice, which becomes sticky and slightly chewy when cooked, perfect for forming sushi rolls and nigiri.
- Seasoned for Flavor: Once cooked, sushi rice is seasoned with a mixture of rice vinegar, sugar, and salt. This seasoning adds a delicate balance of sweetness, acidity, and saltiness, enhancing the flavor of the sushi.
- Perfect Water Ratio: Achieving the ideal texture for sushi rice involves the correct rice-to-water ratio, typically 1:1.2 or 1:1.3 (rice to water), depending on the rice variety and personal preference.
- Short Grain Variety: Specifically selected short grain rice, which is traditional for making sushi, ensuring an authentic dining experience.
- Premium Quality Grains: Sourced from the finest rice farms, ensuring consistency and superior texture in every grain.
$6.49
Shirakiku Dried Grains & Rice - Japanese Short Grain White Koshihikari - Uncooked Premium Quality Low Carb Sweet Sticky Sushi Rice, 15 Pounds bag
- 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐐𝐮𝐚𝐥𝐢𝐭𝐲 𝐑𝐢𝐜𝐞: Years of cultivar improvement efforts have resulted in the premium quality of this organic rice. It features a quick cooking time and is cultivated using the traditional farming principle.
- 𝐍𝐚𝐭𝐮𝐫𝐚𝐥𝐥𝐲 𝐂𝐮𝐥𝐭𝐢𝐯𝐚𝐭𝐞𝐝: This Japanese rice is grown on a pure organic farm, and pure water is used for making sake. Its pearly, white color and soft yet slightly sticky texture are unparalleled by any other variety.
- 𝐈𝐝𝐞𝐚𝐥 𝐭𝐨 𝐌𝐚𝐤𝐞 𝐒𝐮𝐬𝐡𝐢: This short grain rice variety is ideal for making sushi because it contains a slightly sweet flavor, off-white color, and soft texture. Its glycaemic index is low compared to others and has a high amount of resistant starch.
- 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐟𝐨𝐫 𝐃𝐢𝐟𝐟𝐞𝐫𝐞𝐧𝐭 𝐃𝐢𝐬𝐡𝐞𝐬: Koshihikari rice variety is a short-grain rice variety cultivated in the natural environment. It is used to make sushi, but its versatility makes it ideal for use in other ethnic dishes such as biryani, risotto and paella.
- 𝐏𝐫𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧: This short grain white rice package weighs 15-pound and comes packed in a pouch. To preserve it, keep it at a cool (10 to 15 ° C), dark place with low temperature and humidity.
$38.40
Last update on 2025-05-02 / Affiliate links / Images from Amazon Product Advertising API