10 Best ponzu sauce (2025)

• 1 - 15 fl oz bottle of Kikkoman Ponzu Citrus Seasoned Dressing and Sauce
• Ponzu is a seasoned Japanese soy sauce, accented with citrus
• The perfect balance of salty, tangy and sweet to enhance the flavors of broiled meats, poultry, seafood or vegetables
• Use ponzu as a sauce for sushi, sashimi, cubes of tofu or raw oysters
• Instead of the usual cocktail sauce, dip cooked jumbo prawns in ponzu

This Kikkoman Ponzu Soy Sauce Food Service, Citrus,64 Ounce is a top choice in . Customers appreciate its quality, performance, and value.

• Intense flavor - Unleash your taste buds with Kikkoman's Ponzu Sauce! Made with a tantalizing blend of citrus juices and soy sauce, this flavorful sauce packs a punch
• Perfect for marinades, dressings, and dipping sauces - Add a zesty twist to your favorite dishes! Ponzu is the ideal seasoning for marinades, dressings, dipping sauces, and more
• Pack of 2 - Some dishes only need one bottle of sauce, but why not double up with this pack of two? Stock your kitchen shelves with this versatile condiment
• Easy to use – Ready for use on salads, noodles, vegetables, grilled meats or as a simple marinade or glaze. Ideal for quick weeknight dinners or special occasions when you need an extra touch of flavor
• Deliciously different - Create unique recipes with Kikkoman Ponzu’s combination of sweet, savory, and tangy flavors. This all-purpose sauce will instantly upgrade your meals

• Traditional dazzle, it brightens up any dish.
• A delightful medley of sweet, sour, tangy, salty, and savory.
• A quick and easy dipping sauce for whole grain pasta, noodles, cooked vegetables, tofu, fried food, and fish, and is splendid as a salad dressing ingredient and marinade.
• No refined sugar, artificial coloring, flavorings, additives, or preservatives.
• Ponzu adds tons of sparkling flavor, yet zero fat as it's made without oil.

• DISTINCT FRUIT FLAVORS - Our ponzu soy sauce dressing is made with four types of citrus fruit juices: the aromatic Yuzu, the tangy acidity of Sudachi, the sweet notes of Daidai, and the mellow richness of Yuko. These four unique citrus juices are combined with naturally brewed soy sauce to create a complex and balanced flavor profile.
• SIMPLE, EASY INGREDIENTS - Our ponzu soy sauce dressing is made with simple, high-quality ingredients. Traditional ponzu soy sauce is created by blending soy sauce with citrus juice, creating a versatile seasoning that enhances a wide variety of dishes.
• AUTHENTIC JAPANESE CRAFTMANSHIP - Crafted using traditional methods, our ponzu soy sauce dressing is 100% Japanese. It contains no artificial seasonings or coloring agents, allowing you to enjoy its authentic, natural flavor in every bite. Rest assured, this is a true representation of Japanese culinary craftsmanship.
• VERSATILE USES - Ponzu soy sauce is a versatile ingredient used in a variety of dishes. It can be used as a seasoning for Japanese food, a salad dressing, or even a marinade. The rich, tangy flavor adds a delicious citrusy twist to any meal.
• WHEN TO USE PONZU - Traditionally, ponzu is used with hot pot dishes like shabu-shabu, but it’s also perfect for a wide range of dishes. Try it as a dressing for sashimi, sushi, tofu, grilled fish, steamed dishes, and vinegared foods. It pairs wonderfully with rich meats like pork and complements seafood such as salmon, tuna, shrimp, and more. It’s also great for stir-fry dishes, adding depth and balance.

• Ponzu Dressing: Made with authentic sudachi lime in the traditional Japanese fashion, this ponzu dressing provides a unique citrus flavor that's ideal for marinades, sauces and dips and more
• Gourmet Cooking Ingredient: This ponzu is a perfect match for steak and BBQ, but it can also be used as an alternative to regular soy sauce for almost any dish and is gluten free. Also try our Ponzu with Yuzu Citrus
• Finest Ingredients: Our Ponzus are delicious savory flavors made with authentic yuzu and sudachi citrus in the traditional Japanese fashion. They provide a lower sodium and unique citrus flavor ideal for marinades, sauces and dips
• Natural Brewed Quality: Our rice vinegars and ponzus are slowly and naturally brewed using traditional methods developed over three centuries of experience for a delicate aroma, rich flavor and mild taste
• Rich Marukan Tradition: Our rice vinegars and Ponzu sauces are milder yet richer in flavor than any others. They're great for use in salads, seafood, pasta, marinades, stir fry, instant pots, pickling and much more

• Kikkoman Lime Ponzu Citrus Seasoned Dressing & Sauce is a bright and mildly tangy soy sauce with lime and citrus undertones and a hint of sweetness.
• Ideal for lighter, more healthful applications such as dipping sauces for sashimi, shabu shabu or hot pot and appetizers, dressings on salads and grilled meats and vegetables.
• Use as a flavor-boosting "secret ingredient" in recipes of all kinds - Asian, Latin & beyond. Endless ponzu-bilities!
• Kikkoman Lime Ponzu Citrus contains zero fat and has only 360mg of sodium per TB. Made in the USA.

• A soy sauce lightly seasoned with citrus
• The perfect balance of salty, tangy and sweet
• It is a versatile sauce that can be used in any cuisine that calls for savory and lemon flavors

• Delicious as a dipping sauce for sushi, sashimi, shabu shabu and gyoza
• Item Package Dimension: 6.0" L x 5.0" W x 4.0" H
• Item Package Weight: 0.68 lb
• Ingredients: Water, Naturally Brewed Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Vinegar, Sugar, Salt, Lime Juice Concentrate, Natural Flavor, Yeast Extract, Sodium Benzoate: less than 1/10 of 1% as a preservative.

• Kikkoman Citrus Lime Ponzu Dressing & Sauce
• Two (2) 10 oz bottles
• Crisp, citrus flavor with a hint of sweetness.