Greek olive oil stands out for its exceptional quality and rich flavor, making it a staple in kitchens around the world. The 10 best Greek olive oils showcase a variety of regions and production methods, each offering unique taste profiles and health benefits. From the robust and peppery oils of Crete to the delicate and fruity varieties from the Peloponnese, these oils are perfect for drizzling over salads, enhancing marinades, or simply enjoying with fresh bread. Discover the finest selections that embody the essence of Greece and elevate your culinary creations.
Iliada Kalamata PDO Extra Virgin Olive Oil, 3Lt | Multi-Awarded | Single Region 100% Greek | Monovarietal Koroneiki | Cold Press | Polyphenol Rich | Chef's Favorite
- AWARD WINNING EXTRA VIRGIN OLIVE OIL (EVOO): Multi awarded in competitions throughout the world. Awarded EVOO of the YEAR: 2020, 2021, 2022, 2023 and 2024.
- PDO STATUS: Protected Designation of Origin – European Union Certification for foodstuffs produced, processed and packaged in a given geographical area using traditional know-how.
- KALAMATA PDO: Guarantees quality, authenticity and traceability to the city of KALAMATA, Greece. 100% monovarietal , not fully ripened, KORONEIKI olive, milled within 24 hours of harvest.
- BOTTLING: Within year of harvest, numbered containers with traceability to farmer and mill and free acidity level ≤0.2%.
- HIGH POLYPHENOL CONTENT: Associated with its slightly bitter and pungent taste.
$64.99
Ellora Farms, Certified PDO Extra Virgin Olive Oil, Single Estate, Single Origin, Single Variety, Cold Press & Traceable Olive Oil, Born in Crete, Greece, Kosher, 1 Lt Tin (33.8 oz.)
- PROTECTIVE DESIGNATION OF ORIGIN “PDO” - Certified by the European Union as to the origin and to its quality which meets the stringent requirements. Fresh from the Groves this 100% Pure Greek Extra Virgin Olive Oil is known for its rich fruity aroma and a characteristic peppery flavor.
- SINGLE ORIGIN & SINGLE ESTATE - The olive oil is harvested and bottled at source at the Olive Estates of Kolymvari region in the Island of Crete, Greece. The Olive Groves of Kolymvari are located in the middle of the Mediterranean Sea. The fruity aroma in this EVOO is due to the "Koroneiki olive variety” used in this extraordinary olive oil.
- WORLD’S FIRST FULLY TRACEABLE OLIVE OIL - We believe in the absolute traceability of our products and authenticity of its Origin and lifecycle. Simply submit the seven-digit Lot number printed on the bottle label or tin into our Origin Tracer at our website and easily track this product “from the olive grove to the shelf”. Trace the Origin
- SUSTAINABLE APPROACH - We use "Green" production methods and committed to a sustainable approach. - NO SOLVENTS USED - NO ADDITIVES USED - NO PRESERVATIVES USED. Produced in a Carbon Neutral Facility.
- COLD EXTRACTED - Ellora Farms is 100% Cold Extracted or from First cold press of the Koroneiki variety olives at source. The raw olives are transported to the mill under refrigeration and always stored in climate control conditions after harvest. The olive oil extraction takes place within hours of harvesting to preserve the nutrients and flavors that make it delicious and healthy.
$36.95
Terra Creta | Award Winning | Kolymvari Estates | 100% Pure Greek Olive Oil | Cold Extracted | Protective Designation of Origin | 3Ltr - (101.4 fl.oz) Tin
- Fully traceable to the PDO Kolymvari region - Protected Designation of Origin - where you can find the full laboratory analysis and satellite images of the fields from which your olive oil originated.
- Cold extracted (better than pressed) with the flesh and pit of the olive separated from the oil by gravity...
- Certified by European Union as to authencity of oil. Each tin sealed and marked...
- Multi-award winning, Internationally-renowned, high-end extra virgin olive oil from Crete, Greece
- Packed and bottled at Source in Kolymvari, Crete Greece
$69.99
365 By Whole Foods Market, Oil Olive Extra Virgin Greek, 24.5 Fl Oz
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
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Mythology Greek Olive Oil From Greece, Cold Pressed Extra Virgin Olive Oil, Certified PDO Kolymvari Chania Crete, 3 Liter
- FIRST COLD PRESSED - Our olive oil is and extracted only once from our olives under strictly controlled conditions in low-temperatures (up to 27°C). Giving Mythology EVOO the highest and purest quality of any olive oil and an incredibly low acidity of 0.5%.
- HARVESTED IN GREECE - Mythology extra virgin olive oil is produced from olives hand picked off 3000 year old trees on the island of Crete, Greece. The olives are of the koroneiki variety which have been harvested for centuries from olive groves in the Kolymvari region.
- TASTE THE DIFFERENCE - We have managed to produce an unalterable greek olive oil that maintain all its constituents, its golden green hue, its fruity aroma and the flavors from the freshly harvested fruit. This is a result of the short time between harvest and unrefined oil processing.
- PERFECT FOR ANY OCCASION - Mythology EVOO is a high quality, pure olive oil great for sautéing and cooking your favorite dishes. Packaged in a beautiful tin can it is a great greek gift or display it proudly on your counter
- HEALTH BENEFITS - Produced with the finest quality of olives, our olive oil is rich in healthy monounsaturated fats and is high in polyphenols. Making it a healthy addition to a balanced diet when consumed in moderation.
$59.99
Mr. Papou's | Extra Virgin Olive Oil | First Cold Pressed | Family Owned | Harvested in Greece | 3 Liter - 101.4 fl oz (3 Liter)
- Certified Extra Virgin Quality
- First Cold-Pressed
- 100% Greek Product
- Never mixed, blended or adulterated
- Smooth, fresh, and simply delicious!
$62.99
Atlas 1 LT Cold Press Extra Virgin Olive Oil with Polyphenol Rich from Morocco | Newly Harvested Unprocessed from One Single Family Farm | Moroccan Organic EVOO Trusted by Michelin Star Chefs
- 【 The Highest Quality Cold-Pressed Moroccan Olive Oil】 The Atlas Mountains of Morocco help grow the most perfect olives in the world, thanks to the rare climate and the geographical advantage of the high-reaching area. We, at Atlas Olive Oils, pride ourselves on producing the highest quality cold-pressed Moroccan olive oil, which is sustainably sourced and ethically produced.
- 【 Maximum Health Benefits with Only Single Pressing of the Olives】 The Atlas Mountains of Morocco help grow the most perfect olives in the world, thanks to the rare climate and the geographical advantage of the high-reaching area. We, at Atlas Olive Oils, pride ourselves on producing the highest quality Cold Pressed Moroccan olive oil, which is sustainably sourced and ethically produced.
- 【 You will love the delicately complex aroma 】 that takes in almonds, culinary herbs and a mix of sweet bananas, lemons and basil. The taste and delicacy will please your palate too.
- 【 Our 100% organic Extra Virgin Moroccan Olive Oil 】 is free from added chemicals and destructive ingredients which makes the Olive Oil 100% SAFE . You can use this gently complex olive oil for general cooking as well as for baking and desserts.
- 【 10 Michelin-Starred Restaurants Use 】 our extra virgin olive oils to create dishes intended for an exclusive, refined and demanding public Exclusive restaurants and luxury hotels, but also high representative institutions and prestigious gourmet stores have chosen our olive oils. A perfect combination of organoleptic characteristics, chemical-physical qualities and sustainability that has been able to conquer many of the most rigorous and famous professionals of catering in the world.
$27.43
P.J. KABOS 2024/25 Harvest, Very High Phenolic (750+mg/kg), USDA Organic Greek Extra Virgin Olive Oil, Kosher, Greece, Cold Extracted, 16.9 oz Bottle, "Family Reserve Organic - Robust"
- 2024/25 Fresh Harvest and Gold Award Winner (December 2024) at the Italian International Competition, ultra-premium, clean taste, hand harvested in October of 2024 (the olive harvest season lasts from September to February of every year, and is named after the new year). Comes in an elegant 16.9 fl oz glass bottle which is easy to store, easy to handle (you don’t need a dispenser bottle or sprayer as it has a great pouring spout). Great business or personal gift idea. Best Before June 2026.
- Very High in Polyphenols: 750+ mg/kg (during production) using the only certified method by the International Olive Council called HPLC. If we used other testing methods (not certified by the International Olive Council) the number result would be much higher. Very high Hydroxytyrosol (and its derivatives) levels at 10.0mg/20g which greatly surpasses the EU Health Claim requirement of 5.0mg/20g
- The Real Deal – Ingredients: 100% Certified Organic Greek Extra Virgin Olive Oil of Single Origin | Ancient Olympia Vicinity (north of Kalamata) | Cold-Extracted | No Additives | Natural Juice | Unrefined | Olympia & Koroneiki Tree Variety | Non-GMO | BPA-Free | No Chemical Farming Residues | No Chemicals | USDA Organic, Kosher. Very high smoke point of over 400°F.
- Delicious Taste - Tasting intensity: Robust. Tasting characteristics: Aromas of cut grass, fresh oregano, and notes of spearmint. Taste exhibits, medium/high bitterness and pungency with notes of tomato leaf, arugula, green pepper and lemon. A high persistence and complexity. Give your cuisine that authentic Mediterranean taste.
- Food Pairing, Healthy Diet & Lifestyle – Rich in healthy Antioxidants (750+ mg/kg Phenols during production) with very high Hydroxytyrosol (and its derivatives) levels at 10.0+mg/20g, our evoo is very special to try on its own or as a salad dressing, pairs perfectly with most foods that require a robust taste (salads, vegetable, fruit, meat, poultry, beans, seafood, grains, dairy) and although recommended as a finishing oil, it is suitable for all cooking needs (Raw, Sautéing, Deep Frying, Baking, Grilling).
$35.83
Colavita Greek Extra Virgin Olive Oil 25.5 Fl. Oz. Bottle
- The flavour is classic, smooth and fruity with a slightly peppery finish
- First cold pressed. Obtained from Koroneiki and Kalamata olives grown in the Crete and Sparta regions of Greece
- Pairs best with salad, fish, lamb, and sheep's milk cheeses. Serves as a finishing ingredient on most meats and seafood
- Certified OU Kosher. Cholesterol and carbohydrate free product
- Extra virgin olive oil from Colavita's premium world selection
$15.99
Kosterina - Everyday Organic Extra Virgin Olive Oil, High Heat Cooking Greek EVOO, Made from 100% Pure Early Harvest Koroneiki Olives, Natural Superfood, Polyphenol Rich, High Antioxidants (16.9 oz)
- AUTHENTICALLY GREEK: All of our single origin extra virgin olive oils are made from 100% Koroneiki olives harvested in southern Greece. The Kosterina family hails from Koroni - the home of the Koroneki olive.
- HIGH POLYPHENOL CONTENT: Polyphenols are powerful, naturally occurring antioxidants that are clinicaly proven to reduce the inflammation in the body. Kosterina only offers olive oil with ultra high polyphenol content.
- COLD PRESSED & EARLY HARVEST: When olives are harvested early, they are picked and pressed before they are ripe. Our early harvests have higher levels of polyphenol content and our signature fresh, robust flavor.
- SMOOTH FINISH: Kosterina's Everyday has a mild, fruity flavor with a smooth finish that will not overpower your food, making it perfect for cooking just about anything.
- FOR ALL YOUR COOKING NEEDS: This oil stands up to heat beautifully and is able to maintain its flavor with a smoke point of over 425° F.
$27.87
Last update on 2025-05-03 / Affiliate links / Images from Amazon Product Advertising API