10 Best baking stone (2025)

• [Durable Construction and Odorless] Unicook pizza stone is crafted from all-natural Cordierite and sintered in a 2100°F kiln for hours. It is superior strength, durability, heat retention and excellent thermal shock resistance. No unpleasant smell when heating. High heat resistance up to 1,450°F (787°C).
• [Uniform Heat Distribution] The baking stone's special porous structure ensures even heat distribution and efficient moisture extraction from the dough, resulting in crispy crusts for your pizza or bread, avoiding sogginess common with metal pans.
• [Pizza Stone for Oven and Grill] Pizza baking stone measures 15” x 12” x 0.6”, weighs up to 6.6 lbs. The large versatile pizza stone is ideal for baking both frozen and fresh pizzas. An excellent option for usage at home, family gatherings, and parties.
• [Multi-Purpose Scraper Included] An added bonus is a plastic scraper with multiple uses, such as a pastry dough cutter or a tool for removing residue from a stone. Please use the scraper on cool stone surface only.
• [Easy to Clean] Use scraper to remove excess food, when the stone has cooled down, hand wash with warm water or scrubbing with a brush if accessories. [Warning] Never use soap or detergent to clean the stone! Never season cordierite stone with oil or grease!

• 20 Inch Large Pizza Stone for Oven: 20" x 13.5", golden thickness 0.67"(17mm), weighs around 11.2 lbs, allows to bake 2-3 pizzas or bread loaves baguette at a time. This baking stone is a great addition to kitchen ovens. Make sure you have at least a 1-inch gap around the stone for a proper fit and good ventilation
• Even Cooking Baking Stone: The Unicook oven baking stone is made of Cordierite and heat resistant up to 1,450℉(787℃). It distributes heat evenly and retains high heat for consistent cooking without charring the toppings and prevents hot spots. No more soggy middles or burnt edges
• Secret to Crispy Pizzas: The porous structure of the cooking stone absorbs excess moisture from pizza dough, creating a golden, crispy crust that giving the pizza brick-oven flavor. Ideal for baking fresh and frozen pizzas, bread, pies, rolls, cookies, and more. This stone can be reversed and used on both sides
• Versatile Plastic Dough Cutter: The Unicook pizza stone for grill comes with a plastic scraper that can be used as a dough cutter/scraper or to remove residue stuck to the grill pizza stone
• Cleaning and Care: Allow stone to cool down before removing from oven or grill. Clean with a cloth with scraper and water. No detergent. If for any reason our pizza baking stone doesn't meet your expectations, please don't hesitate to reach out to us

• PIZZA STONE FOR GRILL AND OVEN: Our very best pizza stone formulated from toughened porous cordierite stone. FDA safe and heat resistant up to 1112°f(600℃).
• BAKING STONE: Multiple use set for baking Italian style pizza, pies, pastry, frozen pizza, calzone and artisan bread.
• INDOOR OR OUTDOOR: The perfect stone pizza pan for oven and BBQ use. Dine al fresco under the stars or stay warm and cozy inside.
• OPTIMAL COOKING: The Pizza Oven cheat code, a more economical way to cook Pizza from the base up, distribute heat evenly for the perfect finish.
• WE ARE PIZZA PEOPLE: Staining is a very normal part of the pizza making process. Marks and stains will not affect the performance or function of the stone. Many cooks even prefer a stone that has been well used!

• NO SMELL: Caprihom pizza stone is made of 100% all-natural FDA-safe Cordierite stone, sintered in 2100°F kiln for hours. No smell when heating. Feature of superior strength, durability, heat retention and excellent thermal shock resistance, built to outlast all others. Heat resistant up to 1450℉ (787°C).
• VERSATILE PIZZA STONE：This Rectangular Pizza baking stone measures 20" x 13.5" x 0.67", golden thickness 17mm, weighs up to 13.4Lbs,offering improved heat stability, extended heat retention, superior heat distribution, and enhanced durability. Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home.
• THE KEY TO A SUPER CRISPY PIZZA： Caprihom pizza stone for grill helps you to bake a crispy crust pizza just like you buy at a pizza store！Fine and deep holes in the baking stone provide a stable base temperature during baking while absorbing excess moisture from the food, making the crust more crispy.
• EASY CLEANING: Easy Cleaning: Use a scraper to remove excess food. When the stone has cooled down, wipe it with a damp cloth instead of rinsing with water. [Warnings Tips] Never use soap or detergent to clean the stone! Never season the cordierite bread stone with oil or grease!
• PLASTIC SCAPER: Included as an extra feature, the multipurpose plastic scraper can serve both as a dough cutter and for gently removing any residue from the stone's surface. Please ensure the stone has cooled down before using it for this purpose.

• Makes restaurant quality pizzas, bread, pastries and vegetables
• Durable, non-cracking; crafted from a blend of lead-free clays
• Absorbs oven heat and transfers it evenly.Do not clean the stone with soap
• Recommended for up to 500 degrees in a standard home oven

• 15" Rectangle Pizza Stone for Oven: 15" x 12" x 0.53"(13.5mm), accommodates a 12-inch pizza or several bread at once, a big upgrade for cooking pizza in home ovens or on gas grills/smokers. Make sure you have at least a 1-inch gap around your stone for a proper fit and good ventilation
• Even Heat Distribution: The Unicook oven baking stone is made of Cordierite and thermal shock resistant, heat resistant up to 1,450℉(787℃). It distributes heat evenly and retains high heat for consistent cooking without charring the toppings. No more soggy middles or burnt edges
• Absorbs Moisture: The porous construction of the cooking stone absorbs excess moisture from pizza dough, creating a golden, crispy crust that giving the pizza brick-oven flavor. Ideal for baking fresh and frozen pizzas, bread, pies, rolls, cookies, and more. This stone can be reversed and used on both side
• Versatile Plastic Dough Cutter: Comes with a multi-purpose plastic scraper that can be used as a dough cutter/scraper or to remove residue stuck to the rectangle bread stone
• Cleaning and Care: Allow stone to cool down before removing from oven or grill. Clean with a cloth with scraper and water. No detergent. If for any reason our pizza baking stone doesn't meet your expectations, please don't hesitate to reach out to us

• 🍕【Crispy Crust Pizza, go!】Yumhouse pizza stone for oven helps you to bake a crispy crust pizza just like you buy at a pizza store！Fine and deep holes in the baking stone provide a stable base temperature during baking while absorbing excess moisture from the food, making the crust more crispy.
• 🍕【1400℉Temperature Resistance】Stronger than ceramic stone.Yumhouse pizza stone for grill is made from cordierite, which has a very low and uniform coefficient of thermal expansion (The lower, the better the thermal stability) and a very high decomposition temperature, withstanding temperatures up to 1400℉ without cracking！However, we cannot accurately estimate the breakage during the shipping process. If there is any problem with the pizza stone you receive, please contact us to solve it.
• 🍕【How to use】①Place the pizza stone to the oven or the grill,preheat to 500 ℉（260℃）.②Prepare a pizza dough,dust the bottom with cornflour for a non-stick surface.③Transfer the pizza to the pizza stone, close the oven and begin baking.④Check to see if the pizza is overheated.⑤Bake for 10-12 min.When crust turns brown, remove the pizza from the pizza stone for grill and oven.(TIPS:If you're still worried about food sticking or leaving a traces, line the bottom with parchment paper.)
• 🍕【Care Instructions 】①Make sure the pizza stone is cooled before cleaning.②Use a plastic scraper or nylon pad to remove excess food. ③Wash the pizza stone for oven with warm water by hand.④Dry the pizza stone thoroughly in the oven after washing.⑤Store in a dry, clean place or can be placed directly in a clean oven for next use.（WARNING：DO NOT use soap or detergent,otherwise will produce odor when heated.)
• 🍕【Not Just for Pizza】This Yumhouse baking stone is used in HOUSEHOLD OVENS, traditional pizza kilns, or other open fire heating environments where baking can be done.You can make cookies,rolls,flatbread,cheese or other snacks,not just for pizza.

• PIZZERIA QUALITY PIZZAS AT HOME ANY TIME. You can easily get pizzeria quality pizza by using ROCKSHEAT pizza stone. In order for you to have an optimal experience of cooking, this cooking stone distributes heat evenly, provides you a crispy color crust that you always wanted. This baking stone is not only for making pizzas but can also be used to bake cookies, bread, biscuits and much more. You can even heat ready-made pizzas for better results.
• 1400℉ RESISTANCE AND ROBUST THERMAL STABILITY. This grill pizza stone is resilient for many years and will not disrupt under 1400℉ when used normally. Pizza grilling stone can tolerate an implausible amount of heat.
• INNOVATIVE DOUBLE-FACED BUILT-IN HANDLES DESIGN. ROCKSHEAT grill pizza stone has double-faced with handles that are built-in and is designed for convenience. It helps to save space. It is designed in such a practical way which makes transferring easier. One ROCKSHEAT rectangle pizza stone acts as two normal handled ones.
• FOOD GRADE STONEWARE. The bread baking stone is burnt in 2200℉ kiln, it does not encompass any harmful substance or odor.
• FERFECT THICKNESS. The thickness of this pizza stone with handles is (0.63") and it does not have needless weight. You don't have to preheat it for a long time as compared to the ones which are thicker.

• Baking stone designed for your favorite pizzas
• Bakes efficiently, every time
• Makes light, crispy crust by evenly distributing heat
• Heat-resistant, ceramic design
• Measures: 13-inch diameter x ⅜-inch height

This TURBOCHEF Parts NGC-3063 Baking Stone Fiber Reinforced (NGC-3063) is a top choice in . Customers appreciate its quality, performance, and value.